About

Since we opened our doors, Emilia's has always wanted to be a staple in the Philippines when people think about desserts. We started Emilia's in 2022 after realizing there was almost little to no businesses or companies that specialize in the area of edible cookie dough here in the Philippines, and we wanted to capitalize on that fact.

We’ve worked hard into creating cookie dough varieties that are able to keep our customers coming back for more of our product. With the many different combinations of edible cookie dough one can create through our establishment, we will continue to grow